Holiday Recipes - Page 2 of 6 - Pastry Chef Online

A blue pottery bowl filled with orange cheese puffs. The bowl is on a cutting board with a cheese puff on it cut in half to reveal a pimento-stuffed green olive inside.

Mom’s Cheese Olive Puffs Recipe

A small cutting board on a blue napkin with pieces of pecan-studded fudge piled on it.

Old-Fashioned Cocoa Fudge

A cut slice of savory turkey pie topped with mashed potatoes on a plate with the cast iron skillet of shepherd's pie in the background.

Thanksgiving Shepherd’s Pie | Leftover Turkey Shepherd’s Pie

A blue plate with a stack of penuche fudge candies on it. The candies are studded with dried cherries and toasted pecans.

Penuche Recipe (Brown Sugar Fudge)

Halloween sable cookies, each with a different Halloween decoration in the center, shot on a black backgroun with a gray plastic, skeletal hand in the foregound.

Halloween Sable Cookies Recipe

Top of a sheetcake decorated with green, purple, and black sprinkles and cute plastic monsters.

Easy Monster Cake Recipe

Some Halloween pimento cheese spread on a cracker next to a molded pimento cheese "brain" on a plate.

Halloween Pimento Cheese Spread

A wooden spoonful of pumpkin caramel sauce being drizzled back into the jar.

Spiced Pumpkin Caramel Sauce

A hand holding a tortilla chip with chili dip on it.

Spicy Chili Cheese Dip Recipe

An overhead shot of a round pan of heart-shaoped chocolate honey buns with a hand holding it.

Chocolate Honey Buns (Heart-Shaped!)

A small rectangular tiramisu with cocoa powder hearts stenciled on top.

Easy Eggless Tiramisu with Toffee Bits

Good Luck Soup for the New Year | Pastry Chef Online

Good Luck Soup for the New Year | Pastry Chef Online

A bowl of Christmas trifle topped with whipped cream and red and green sprinkles on a glass plate.

My Family’s English Trifle Recipe

A dramatic shot of a piece of bread pudding in a pool of caramel topped with caramel ice cream with tall pieces of crispy meringue stuck in the ice cream.

Apple Butter Bread Pudding

A white dish decorated with orange swirls and black bats filled with scoops of ice cream.

No-Churn Butterfinger Ice Cream

A yellow crock full of deviled corn.

Spicy Deviled Corn Recipe

A tall glass with an orange napkin decorated with black cats tied around it and filled with candy.

Easy Butterfinger Bark Recipe

Devilish Halloween Deviled Eggs

Devilish Halloween Deviled Eggs

A spent grain English muffin egg sandwich on a neutral-colored plate.

Spent Grain English Muffins

A glass baking dish containing a log of broiled goat cheese swimming in olive oil. In the background is a tray of toasted crostini.

Broiled Goat Cheese Crostini

A jar of spent grain granola with chopped dried apricots in a glass jar on a beige plate.

Crunchy Spent Grain Granola with Dried Apricots

A jar of chocolate granola iwth a wooden spoon in it.

Chocolate Granola Recipe | with Cherries & Almonds

sprouted wheat English muffins split with jam

The Best Sprouted English Muffins | Sprouted Whole Wheat Muffins

An overhead shot of six hot cross buns all lined up with their icing crosses touching on a purple linen surface.

Cranberry Cream Cheese Hot Cross Buns

Ritz Carlton Blueberry Muffins | Why the Method is So Important

Ritz Carlton Blueberry Muffins | Why the Method is So Important

Cheerwine Cake with Easy Cheerwine Marshmallow Buttercream

Cheerwine Cake with Easy Cheerwine Marshmallow Buttercream

fettuccine with cream sauce and chicken on a black plate

Pasta Cream Sauce (Small Batch)

a platter of squares of Moravian sugar cake

Moravian Sugar Cake | The Best Yeasted Coffee Cake in the World

Spicy Pepperoni Pinwheels Recipe | Tasty Little Appetizers

Spicy Pepperoni Pinwheels Recipe | Tasty Little Appetizers

Glazed Donut Bread Pudding with Chocolate Glaze

Glazed Donut Bread Pudding with Chocolate Glaze

Hi! I’m Jenni Field

So Happy you are here. I’m a passionate cook and baker. After teaching special education for 16 years, I left teaching and attended the Orlando Culinary Academy in 2005-2006.

Now I’m here to teach you the “whys” behind the “hows” of cooking and baking. Once you learn those fundamentals, you’ll be more relaxed and more creative in the kitchen. Let me help you be fearless in your kitchen!

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A sliced loaf of cinnamon raisin bread on a cutting board with a bread knife and a jar of ground cinnamon in the background.

The Best Cinnamon Raisin Bread Recipe

A white paper tray of 12 slider buns filled with poppy seed and butter filling, ham, and cheese.

The Best Ham Biscuits

Crispy, Crunchy, Homemade Butterfinger Recipe

penne alla vodka on a blue plate with focaccia.

Easy Penne alla Vodka Recipe (with Jarred Sauce)

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A stack of beige candy bars flecked with toasted coconut on a blue plate. There are 3 wrapped, store bought Zagnut bars in the background.

Homemade Zagnut Recipe

A bowl of bucatini carbonara topped with crispy bacon and black pepper on a blue napkin with a knife and fork in the foreground.

Bucatini Carbonara (with Bacon)

A stack of 3 pancakes with syrup pouring over them.

Overnight Pancakes (Yeast-Raised, Easy)

A high-angle shot of a rectangular casserole dish full of panko-topped baked shells and cheese with a spoon in it.

Creamy Baked Shells and Cheese

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