Family Recipes - Pastry Chef Online

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A glass bowl of macaroni salad.

Tuna Macaroni Salad Like Mom Made

A large, handled, pottery mug with a lighthouse painted on it full of seashell pasta in tomato sauce. There is a metal pot with a black handle in the background.

Hamburger Macaroni Casserole: My Mom’s Casserole Supreme

A blue pottery bowl filled with orange cheese puffs. The bowl is on a cutting board with a cheese puff on it cut in half to reveal a pimento-stuffed green olive inside.

Mom’s Cheese Olive Puffs Recipe

overhead shot of rectangular bar cookies with cinnamon glaze drizzled on top. The tops have blobs of oatmeal dough baked on top and you can see plumped, dried fruit peeking through.

Mom’s Oatmeal Raisin Bars

A bowl of Christmas trifle topped with whipped cream and red and green sprinkles on a glass plate.

My Family’s English Trifle Recipe

Ritz Carlton Blueberry Muffins | Why the Method is So Important

Ritz Carlton Blueberry Muffins | Why the Method is So Important

Stacked angel slices with thin, white glaze, dark pecan-coconut filling, and sable crust.

Angel Slices (Pecan Slices)

A whole chocolate pound cake with white and chocolate glazes on a baking tray.

The Best Chocolate Pound Cake | My Mom’s Recipe

A jar of red sauce with a lemon to one side, the silver pan it was cooked in in the background along with a pepper mill, ketchup, honey, and A1 sauce.

The Best Sauce To Pour Over Cream Cheese

Chocolate Cheese Pie for Greg

Chocolate Cheese Pie for Greg

Mother Leavee’s German Plum Cake | Plum Kuchen

Mother Leavee’s German Plum Cake | Plum Kuchen

A white paper tray of 12 slider buns filled with poppy seed and butter filling, ham, and cheese.

The Best Ham Biscuits

A high-angle shot into a pot of steaming chicken and slick dumplings with a wooden spoon in it.

Southern Chicken and Flat Dumplings

Hi! I’m Jenni Field

So Happy you are here. I’m a passionate cook and baker. After teaching special education for 16 years, I left teaching and attended the Orlando Culinary Academy in 2005-2006.

Now I’m here to teach you the “whys” behind the “hows” of cooking and baking. Once you learn those fundamentals, you’ll be more relaxed and more creative in the kitchen. Let me help you be fearless in your kitchen!

Read More about me

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A sliced loaf of cinnamon raisin bread on a cutting board with a bread knife and a jar of ground cinnamon in the background.

The Best Cinnamon Raisin Bread

A white paper tray of 12 slider buns filled with poppy seed and butter filling, ham, and cheese.

The Best Ham Biscuits

Crispy, Crunchy, Homemade Butterfinger Recipe

penne alla vodka on a blue plate with focaccia.

Easy Penne alla Vodka Recipe (with Jarred Sauce)

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A stack of 3 pancakes with syrup pouring over them.

Overnight Pancakes (Yeast-Raised, Easy)

A high-angle shot of a rectangular casserole dish full of panko-topped baked shells and cheese with a spoon in it.

Creamy Baked Shells and Cheese

A close-up of maple syrup pouring on a short stack of overnight malted waffles on a brown plate.

Overnight Malted Waffles

Two rolls on a blue plate. One has been pulled in two to show the fluffy interior. The rest of the rolls are in a basket in the background.

Garlic Herb Rolls

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