Welcome to my fourth and final entry for Halloween Treats Week! Today I'm going to show you how to make easy decorated Halloween Shortbread Cookies. Here's recipe the for decorated shortbread cookies, or you can use your favorite sugar cookie recipe to make these iced Halloween cookies.You don't need to be a super artist to make cute decorated cookies. All you need is some royal icing, and a variety of ready made decorations, sprinkles, candy eyes, etc. I was able to use lots of treats from this ... continue reading...
Dinner Divas Weekly Meal Plan, Week 130 | 5 Mains, 2 Extras
Welcome to Weekly Meal Plan, Week 130! Wow! This week, The Dinner Divas are bringing The Comfort, so we hope it is cooling off where you love, and we hope you are hungry!Get Your Lists ReadyThis week, we're bringing the fall goodness, friends: pumpkin pulled pork, Autumn minestrone, loaded potato soup (a bit lightened up), a smashed burger with BBQ bacon, and French onion poutine for your Friday movie watching pleasure.Don't miss out on our extras this week, either. Day of the ... continue reading...
Pumpkin Spice Cinnamon Rolls | #HalloweenTreatsWeek
It's Day 4 of Halloween Treats Week, and here is my third recipe for you guys: pumpkin spice cinnamon rolls. These Halloween cinnamon rolls are all dolled up for the holiday, courtesy of fun sprinkles and candy eyes!Get your sweet roll fix, and I'll even tell you how to make these into pumpkin spice sticky buns instead. Heck, you can make some of each!Want to see my other treats? Check out my smashed creamer potatoes (Halloween Potato Eyes) and my Easy Day of the Dead Cake.This is a sponsored ... continue reading...
Black Rice Risotto with Butternut Squash | Halloween Risotto
Today, I'm showing you how to make this black rice risotto recipe, because everyone needs a great Halloween risotto, right?Since black rice is not as creamy as short-grain rice, I have a magic tip for how to make sure your risotto using black rice is nice and creamy.I think you'll enjoy the roasted butternut squash. The black and orange color combination is great for a savory Halloween side dish, and the flavors work very well together too.If you have some risotto leftover, you can use it to ... continue reading...
Easy Day of the Dead Cake | #halloweentreatsweek
It's Day Two of Halloween Treats week, and it's time for my easy Day of the Dead Cake! (Yesterday's post: Halloween Potato Eyes)Layers of moist chocolate cake spiced with pumpkin pie spice and instant coffee filled with gooey pumpkin pie spice caramel from sponsor, Litehouse Foods.And if you're not a great cake decorator, worry not. Let sprinkles and a fun marshmallow sugar skull topper do the heavy lifting for you. All you'll need to do is spread on a thin layer of luscious vanilla goat cheese ... continue reading...