GREAT RECIPE!! I am a bread making addict and made this today, in a word “fantastic” soft fluffy sweet inside savoury top a real tear and share winner. Thank you <3Reader Long Varying the Flavor with Idahoan® Mashed Potatoes I am generally the girl who wants to make everything from scratch, including my mashed potatoes. I've made other dinner rolls using Idaho® Russet potatoes, cooked and mashed, in the recipe. You can see how that works in my garlic Parmesan dinner roll recipe and ... continue reading...
Real Coffee Butterscotch Sauce | Ice Cream Tuesday
[NOTE: The video in this post is for butterscotch creme brulee, but in it, I make butterscotch so you can see how it's done. If you have never had true homemade butterscotch sauce, you owe it to yourself to try it. It's deeply flavorful with a chewy texture that is irresistable. Let me tell you all about it! Why Make This Particular Recipe? This is real butterscotch sauce, friends. By that, I mean you cook butter, sugar, and molasses together until the butter browns and the ... continue reading...
Burnt Caramel Buttercream | Perfection on Chocolate Stout Cake
The Best Caramel Buttercream There's a very short ingredient list for this buttercream. It does require a bit of finesse, and you have to play chicken with a pan of molten sugar, taking it as dark as you possibly can. Some people might not be up for those shenanigans, and that's totally fine. I think ermine frosting would be a great compliment to the chocolate stout cake. Here's the recipe for my basic ermine buttercream. Do You Really Burn the Caramel? No, but you do take it to ... continue reading...
Chocolate Stout Cake with Burnt Caramel Buttercream
The Time I Made This Cake for My Culinary Hero In 2007, I was on the opening team at The Ravenous Pig, a gastropub in Winter Park, Florida. One Saturday a month, we'd have a pig roast for lunch with a set menu including roasted pig (obviously), collards, cornbread, a pint of beer, and a small square of chocolate stout cake for dessert. I was in charge of making the cornbread and the cake. In March of 2008, we got wind that Anthony Bourdain would be the special celebrity guest at ... continue reading...
The Best Quick Hot Fudge Sauce Recipe
Why This Recipe is Special Half of the ingredients for this easy ice cream sauce are ones you'd expect to see in a quick fudge sauce: sweetened condensed milk (which is really just milk and sugar reduced in volume)chocolatesalt (counteracts bitterness and brings out flavors)vanilla extract The "secret ingredients" are: corn syrup (just a touch adds gloss to the sauce and contributes body) You can sub honey or maple syrup here if you have an aversion to corn syrup.malted milk powder ... continue reading...
