Sandwiches - Pastry Chef Online

A blt sandwich cut and stacked on a wooden plate.

The Best BLT Sandwich Ever| A Fancy, Gourmet BLT

A baked Monte Cristo crepe with the layers of ham, turkey, and melted cheese showing. There is powdered sugar dusted over the crepe with a small bowl of raspberry jam and balsmic vinegar in the background.

Monte Cristo Crepes (Two Ways)

breakfast burger on a plate with fries and grape tomatoes

Epic Breakfast Burger with Sausage Gravy

A burger and condiments on a slate.

Bacon Double Smash Burger Recipe (Crispy, Juicy & Packed with Flavor!)

Double Bacon BBQ Burger

Double Bacon BBQ Burger

Double Polar Burger with Everything | Progressive Eats

Double Polar Burger with Everything | Progressive Eats

North Carolina Muffaletta with Bruce Julian Heritage Foods | #HomeGrownFare17

North Carolina Muffaletta with Bruce Julian Heritage Foods | #HomeGrownFare17

cut baloney and cheese sandwich with chips on a wooden plate

Bologna and Cheese Sandwich | The Perfect Comfort Food Sandwich

Spicy Chicken Guacamole Sandwich

Spicy Chicken Guacamole Sandwich

Cuban Sandwich Stuffed Cuban Bread | #BreadBakers

A sandwich made on white bread on a small cutting board with sugar in a small bowl in the background.

Bread, Butter and Sugar Sandwich | Nostalgic Childhood Treat

A white paper tray of 12 slider buns filled with poppy seed and butter filling, ham, and cheese.

The Best Ham Biscuits

fried green tomato burgers

Fried Green Tomato “Burgers” with Herbed Chèvre and Balsamic for Sunday Supper (Monday Edition)

Cuban Sandwich Empanadas | Review of Stuffed by Dan Whelan | Stuffed Giveaway

Sunday Suppers (Monday Edition): Grilled Cheese and Tomato Soup Sandwiches

Bison Burger Recipe | Copycat Big Mac (But Leveled Up!)

Bison Burger Recipe | Copycat Big Mac (But Leveled Up!)

Hi! I’m Jenni Field

So Happy you are here. I’m a passionate cook and baker. After teaching special education for 16 years, I left teaching and attended the Orlando Culinary Academy in 2005-2006.

Now I’m here to teach you the “whys” behind the “hows” of cooking and baking. Once you learn those fundamentals, you’ll be more relaxed and more creative in the kitchen. Let me help you be fearless in your kitchen!

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A sliced loaf of cinnamon raisin bread on a cutting board with a bread knife and a jar of ground cinnamon in the background.

The Best Cinnamon Raisin Bread Recipe

A white paper tray of 12 slider buns filled with poppy seed and butter filling, ham, and cheese.

The Best Ham Biscuits

Crispy, Crunchy, Homemade Butterfinger Recipe

penne alla vodka on a blue plate with focaccia.

Easy Penne alla Vodka Recipe (with Jarred Sauce)

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A stack of beige candy bars flecked with toasted coconut on a blue plate. There are 3 wrapped, store bought Zagnut bars in the background.

Homemade Zagnut Recipe

A bowl of bucatini carbonara topped with crispy bacon and black pepper on a blue napkin with a knife and fork in the foreground.

Bucatini Carbonara (with Bacon)

A stack of 3 pancakes with syrup pouring over them.

Overnight Pancakes (Yeast-Raised, Easy)

A high-angle shot of a rectangular casserole dish full of panko-topped baked shells and cheese with a spoon in it.

Creamy Baked Shells and Cheese

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