Remembering Greg with Chocolate Cheese Pie

Jenni and Greg My brother would have turned forty-six today. I am certain that he would still be living in Charlotte, so we would have driven over and had a wonderful meal with my mom and dad, him and his wife and kids. We’d have played with his dogs—he surely would have had two or three—and checked out his newest gadgets. He would have worshiped at the Apple alter. Or maybe he would have been an Android guy. Google Glass? He’d have loved it. He would have had the newest, most bleeding edge technology that he could hunt down.

Greg never had the chance to be the wonderful father and husband that I know he would have been. My brother only lived to see thirty-one birthdays, and he was sick for the last three that we celebrated together. I’d like to read more about Greg.

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Yeast Raised Krispy Klones: Making Krispy Kreme Doughnuts

Krispy Klone DonutsEvery state has a culinary claim to fame. Wisconsin has Jack Link’s, Colorado is home to Russell Stover; Cabot cheese comes from Vermont; Steak-Umms hail from Pennsylvania.

And then, there’s North Carolina. Home sweet home. So many magical food products of my childhood and beyond were invented right here in the Old North State. The rapturously, cherry-ly delicious Cheerwine; Coke’s nemesis, Pepsi, was invented in New Bern; Texas Pete hails from Winston-Salem, which is nowhere near Texas. Lance. Hardee’s. Bojangles’.

And what is arguably one of North Carolina’s greatest contributions to food, Krispy Kreme, was invented just a mere 1 1/2 hours from where I grew up. You had me at Krispy Kreme. Tell me more!

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Thai Ginger Key Lime Wedding Cookies

The kind folks at Old City Salts sent me a complimentary one ounce packet of Thai Ginger Sea Salt to play with. They didn’t ask me to write a post, but I did. And this is it.
Thai Ginger Key Lime Wedding Cookies

Thai Ginger Key Lime Wedding Cookies, your time has come. Finally.

I haven’t posted a recipe in longer than I care to admit. But it has been a long time. Yes, I’ve been cooking and baking all along since we do have to eat, but I just haven’t felt inspired or excited enough to write. I look around at some blogs and see postings that just seem like filler. Like they needed to post to keep to a schedule, so they made a quick snack, wrapped some twine around it and took some pretty pictures and called it a post.

Thai Ginger Key Lime Wedding CookiesI just can’t bring myself to do that. I figure if you’re going to take the time to wander over here that you should be greeted with a passionate post, that maybe you’ll learn something and maybe smile or even laugh. And that you’ll be inspired to make my recipe or put your own spin on it. What I don’t want is for you to come here and be Underwhelmed. I’d rather you be sad that I haven’t posted recently than have you be disappointed in what I have posted.

Thai Ginger Key Lime Wedding CookiesMaybe in some people’s eyes that makes me a bad blogger, but as I see it, my duty to you is to write posts that inform and entertain, not posts that make you yawn.

Got it. So tell me about these cookies, please.

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Life is a Chocabaret, Old Chum!

Friends, do you guys remember way back in December of 2011 when I made chocolate from scratch with my friend Amber? Well, allow me to refresh your memory:

Ah, the smell of brimstone! And even though we were eventually successful, that smell will forever stay with me.

While it was ever so much fun—honestly—to make chocolate myself, I’m thinking that I’d best leave that to the pros from now on. You know what’s more my speed? A show. A cabaret show. A Chocabaret in which I get to taste hand-made chocolates. And not only would I get to taste handmade chocolates, but I’d also be treated to a special song inspired by each and every one. Chocabaret? Tell me more!

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Citrus Explosion Pound Cake for the Peoplehood of the Traveling Swirly Pan Project

peach blossomsIt has been dreary and overcast for four days here. I am enjoying the cool weather while it lasts, because I am very aware of how stifling and uncomfortable it will be when the thermometer gets pinned to 100F for a few weeks in the summer.

It is Spring, May 2, 2013. I am 47 years old, and I live in Garner, North Carolina. My parents live in Indian Trail, North Carolina. We just celebrated Auntie Leenie’s amazing 93 year run on this earth this Tuesday.

Sam the CatSammy is 14 years old, and we’re not sure how much longer we will have him with us, although he is happy and healthy. We cherish every day we have with him. The rest of the “kids” are four (except for wee, gray, scrappy Lester, who is two).Lester the Cat

This morning, I went berry picking with a friend and her twin two-year-old boys. We knelt to pluck ripe strawberries—only the red ones; not green ones, not white ones, not orange ones. We fed carrots to horses named Bacall and Cooper. Great, but why are you telling me all of this?

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Double Chocolate Stout Cake with Vanilla Porter Toffee for Beer Month

Double Chocolate Stout Cake with Vanilla Porter ToffeeFriends, beer month is almost over, and I was starting to feel all stressed out about posting a Beerish Item before time got away from me.

Celebrating Beer MonthThen yesterday, I went to a Big Girl Meetup in North Raleigh at the Earth Fare grocery store. They have a meeting room; we didn’t just hang out in the chip aisle or anything. Anyway, after the meeting, I checked out their beer selection. It was excellent. I felt like Robin Williams’s character in Moscow on the Hudson discovering the coffee aisle for the first time. Good movie, but what beer did you choose?!

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Page Breaks and Marathons

When I was about seven or eight, I went for a bike ride in our neighborhood with my dad. I rode my younger brother’s bike which was tomato orange, built like a ten speed but with coaster breaks and no gears.

Our neighborhood was a good sledding neighborhood, with gentle to not quite so gentle hills. My dad told me, “Whatever happens, keep pedaling. If you feel yourself losing your balance, just keep pedaling.” In retrospect, this was not the best advice I’ve ever received.

We set out, getting started on the relatively flat Yorktowne Dr, turning left to go up the Sledding hill on Queensberry and then making a right past John Brooks’s house to tackle the down-the-hill-up-the-hill combo on Foxworth.

And that’s when it happened. I had been repeating “keep pedaling” to myself like a mantra, and my little legs vainly attempted to keep up with the whickering pedals. Until they didn’t. Once I began to wobble, it was all over. Face, shoulder, hip, leg met and slid along the rough pavement.

I can remember sitting up and looking around after the accident, and everything seemed somehow unreal, surreal. Like I was no longer in my neighborhood but in a replica of our neighborhood built on a sound stage somewhere.

 

In 1996, The Beloved and I were hanging out in the living room of the duplex I was renting at the time. He still lived in Florida and had come up to spend some time with me.  The phone rang, and I answered it. It was my father, and he said three words to me. “Greg has leukemia,” to which I responded, “Fuck!” I managed to hang on as he said some other words that I couldn’t hear, and as soon as the call ended, I began crying in a way that I had never cried before. My very soul was sobbing, and I could not catch my breath.

When I finally calmed down enough to say what was happening, I felt an otherness. A life-will-never-be-the-same-ness. At that point, I who had never expected the worst, who had always been positive and upbeat, for better or worse internalized the harsh lesson that begins “Just when you least expect it…” Who I was even as I answered the phone and who I was in the next second were two very different people.

Page break.

Two and a half years to the day from that phone call, I made a series of phone calls from the phone at the nurse’s station, letting family, church friends and loved ones know that Greg was gone. Even as I spoke the words, over and over, to people who didn’t know him nearly as well as I did, I felt somewhat removed. I guess I had to be to keep saying words that we had all been adamantly denying we would ever have to say.

I felt like an actor. Like someone reciting a monologue. As my mouth spoke the words, part of my brain was holding the cue cards while another part was standing back saying, “Wait. What is she saying?” You have to set part of yourself aside to make phone calls like that.

I remember calling to tell my boss that “Things were winding down.” That meant that machines had been turned off, and all that was left was goodbye and a long rest of my life as an only child.

Green Day was Greg’s favorite band. This song always reminds me of him.

On September 11, 2001, as I drove west down state road 50 through the heart of Orlando, Florida, I listened to an opinion piece on NPR by a humorist who was gently making fun of President Bush’s accent. She kept mentioning “Bush and his friend Puddin’.” That’s Vladimir Puddin’ to you and me. I remember giggling as I drove through the predawn darkness.

As we were walking our classes to specials, this is the first news I heard, courtesy of a friend’s whisper. “They have flown planes into the twin towers and now they are bombing  the White House.”

Since we taught at an elementary school and some of our kids were as young as three, we didn’t stay glued to the television like many middle and high schools did. We didn’t turn on any televisions at all, attempting to give the kids a completely normal day, even as a nation’s normal was irrevocably changed.

Page break.

At lunch, we took turns going out to our cars to listen to the news and report back to the other teachers.. I was listening when the second tower fell. I can remember walking back to our trailer after lunch and feeling as if I had a target on my back. We lived in the vacation capital of the country. Would Disney be next?

I didn’t experience the trauma first hand as so many in New York, New Jersey and Pennsylvania did. But as an American, I was rocked to my core. It was almost impossible to believe what had happened. We are so used movie magicians painting pictures of devastation framed by our magic screens. The excessive Michael Bay slow-motion explosion. The grand, balletic Tarantino bloodbath. The operatic Spielburg slaughter on the sands of Normandy.

When scenes of devastation, anguish and terror bleed past our screens and into our lives, they affect us. They change us. They change us all.

Thank God for helpers.

We have recently begun watching some BBC series on Netflix. MI-5 is an action drama about a group of FBI-type agents charged with keeping England safe from domestic and international Bad Guys.

We have watched British comedies aplenty. They are generally randy and raucous and rude and rollicking. But this was the first long-running dramatic series we’ve ever tuned into.

As an American, I like my happy endings. I like my main characters to come a hair’s breadth away from death on multiple occasions only to live to star another day. I don’t even mind the fact that I give an eye roll now and then along with a “There’s no way s/he would have survived that!” I want the actors who starred in the pilot to take a collective bow at the finale.

That’s apparently not how British television works.

The first of many summary offings occurred thusly.

Tom and young blonde agent, posing as a young married couple, get found out and are cornered by a Very Bad Man in the back of a restaurant.  Very Bad Man grabs young blonde agent and screeches as Tom to tell him what he knows. Tom says nothing. I expect the cavalry to ride in at any moment.

Very Bad Man plunges young blonde agent’s right hand into a deep fryer full of boiling oil. I expect the cavalry to ride in at any moment and hope that she is left-handed, assuming she will be relegated to desk duty.

Very Bad Man grabs young blonde agent by the hair and screeches at Tom to tell him what he knows. Tom says nothing. Very Bad Man plunges young blonde agent’s head into the boiling oil. I expect the cavalry to come riding in and hope that the burn unit is ready. And then, Very Bad Man shoots egregiously burned young blonde agent in the head, thus making the cavalry, when they did eventually arrive, too damned late.

Obviously, the cavalry is not big in British television.

 

As I was working on Monday afternoon, April 15, I checked yahoo as I do throughout the day and I saw a small yellow banner that shared some breaking news about explosions happening at the Boston Marathon. I assumed it was an accident, hoped that people were okay and then went back to work.

Awhile later, I checked again. And then again a bit later. I started reading words like “dismemberment,” “bombs,” “pressure cookers,” and “ball bearings.” I saw a photograph of a man whose legs appeared to stop just below the knee. Wait. What?

I felt like I was no longer in my country but in a replica of our country built on a sound stage somewhere.

Then I read the stories of the people who helped. Thank God for Mr. Rogers and his admonishment that we look for the helpers. Thank God for American television that is structured in such a way to allow us to remain hopeful in the face of grim circumstances.

I read a firsthand story on facebook from a girl who had not finished the race as she was still a few miles off when the bombs exploded. A man who had finished the race earlier gave her his Heatsheet and his medal.

The world snapped back into focus. My world. Our world.

We are all changed by our experiences. Our thoughts, feelings and attitudes are informed by both nature and nurture. Years ago, I very nearly succumbed to the worst case scenario disease. But I have been fighting back ever since, reaffirming to myself that there is good. That it outweighs the bad. That in looking for the good, we are more apt to find it, both in ourselves and in others.

Through all the page breaks in our lives as individuals and as a nation, we become who we are.

I have no answers. Like most Americans, I am still processing. Still trying to reconcile what I now know to what I knew. I mourn the loss of life, the horrific injuries, the shock and trauma to witnesses.

I am grateful for the helpers. For people who approach rather than flee. For people who think more of others than of themselves.

I believe that there are more helpers in this world than those who would do us harm. While the bombings at the Boston Marathon are another page break in the story of America and Americans, I know that we are not defined by tragedy but by our reaction to tragedy. Right now, that is all I know. I hope it is enough.

 

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Invitation to be a Part of the Peoplehood of the Traveling Swirly Pan!

Mocha Caramel Pound CakeHello, all! I am starting a fun project that I hope you’ll be interested in joining.  Since so many people love the Heritage Bundt Swirl pan by NordicWare, which I affectionately refer to as The Swirly Pan, and I cannot give one away to everybody, I’m going to start one on a journey around the United States and Canada! Funnest! How do I join?

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An Homage to The Harvest House Grilled Cheese Sandwich and a Stewed Fuji Apple Tartine

Stewed Fuji Apple Tartine

My dessert “grilled cheese:” stewed Fuji apples and applesauce over broiled vanilla cream cheese on a pancake with apple syrup and chopped spicy caramelized honey walnuts

I have always been very uncomfortable eating alone in public. I feel awkward and ungainly, like everyone is looking at me and wondering why I couldn’t find anyone else to eat with.  I can feel my face start to burn, and the back of my neck gets prickly. I generally end up spilling some ketchup or grease down the front of my shirt as well, instantly turning whatever moderately pleasant ensemble I’m wearing into a Badge of Shame and Clumsiness. Oh, dear. Where is this going?!

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This Is the Bread That I Made for Communion

Milk and Honey Communion BreadThis is the bread I made for communion. <font size= Tell me how you made it.

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