Christmas Morning Breakfast Ideas

[{"selector":"#anim-1d93d82a-2955-467c-91e3-c3dcf8dd7c5c","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}]

These receipes are all make-ahead, so all you have to do is bake or reheat on Christmas morning. Here we go!

[{"selector":"#anim-1e34ae15-640e-4c7b-a012-cbc9e66338ad","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ec5e81db-400f-423b-a5ee-18854f6099bb","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Moravian Sugar Cake is the best coffee cake for Christmas morning. Make a day or two before, then cut slices and heat them in butter in a skillet for an irresistible treat!

[{"selector":"#anim-eca2bbdb-745a-45e8-9f40-9e9792b6f2e7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-0bc44b8c-cfb8-4647-aae0-e912ed31b038","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Moravian Sugar Cake Recipe

This savory breakfast casserole features layers of potato, sausage, spinach, bread and cheese. Assemble the day before and bake on Christmas morning.

[{"selector":"#anim-0c12bf0d-724b-46b5-a030-c9ad48b4e60a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-22cc37e3-cb31-4c6d-a291-4c8656438e1f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Layered Breakfast Casserole

A holiday deserves fancy toast! Make this cinnamon swirl bread, slice, and freeze. Then toast on Christmas morning to have with butter and jam or make cinnamon toast!

[{"selector":"#anim-f547bf2b-a3fe-427d-a33a-3daa6a81d995","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f5c2682a-4d13-44a1-a6da-e6e54d6ba352","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Cinnamon Swirl Bread

These peanut butter sweet rolls are gluten-free and can be made several days ahead, frozen, thawed the day before, and then reheated on Christmas morning.

[{"selector":"#anim-710301d4-a164-46e1-b7e4-a0d2d06c91bc","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-811e283d-6de2-472a-bbaa-cd6a9a28f90d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] PB Cinnamon Rolls Recipe

Overnight baked steel cut oats with dried fruits and fruit cake spices is the perfect breakfast to throw together the night before and bake in the morning.

[{"selector":"#anim-23449d78-3f7b-41f4-b5fd-d264827e4ed5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-03055cdc-f1da-4120-ae1d-d67f685e9c87","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Fruitcake Baked Oatmeal

French toast cups are an easy treat. Bake them up and then fill them with your choice of fruits or jams. Serve with whipped cream and maple syrup!

[{"selector":"#anim-56520054-983a-4fb3-bfc8-f564068d9dc1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-55a5c915-0eb6-48a5-ab7b-55465e35658c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] French Toast Cups

Make this delicious challah bread pudding with your favorite seasonal fruits. Bake the day before and reheat on Christmas morning!

[{"selector":"#anim-7fe3ecd7-910d-48af-bf72-3274ca2afd74","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fb5d63fa-c29d-47db-a276-3ac034617ec2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Challah Bread Pudding

These potato cinnamon rolls stay soft and gooey for a few days, so make them ahead and microwave them for a gooey Christmas morning treat!

[{"selector":"#anim-8997436e-ae69-4a96-92e0-e9ec3e08d550","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-0bc14cbd-21d7-45ab-bb47-12c2e17e646b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Gooey Cinnamon Rolls

I hope I've given you some great Christmas breakfast options! Thanks for being here, and please connect with me on social. I'd love to see you!

[{"selector":"#anim-6062d238-0bbf-48c3-a25e-234d11197e93","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-39406b42-ba87-418b-ac72-bb0ca4c02ee6","keyframes":{"transform":["translate3d(239.53496%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f114b650-44ec-494d-90db-1e4bfce1c0bc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c78e22f-f4d2-4950-9259-ec4f5d2a7450","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f0e6bc4e-9cfb-4d65-824f-4ca083f60aae","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-96533512-ee74-459e-8180-3864c41d08c0","keyframes":{"transform":["translate3d(0px, 337.61714%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Instagram Twitter Facebook Pastry Chef Online