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Apple Butter Bread Pudding Recipe

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Caramel apple bread pudding with spiced meringue shards is an easy to make Thanksgiving dessert that is impressive to serve.

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Make the shards: Whip whites, sugar, spice, and salt until spreadable.

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Spread in a thin layer on a Silpat-lined baking sheet.

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Sprinkle with chopped pecans and sea salt, bake until crisp, cool, and break into shards. This is what brings the drama and crunch!

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Make custard, cut up sweet rolls and soak them in the custard. Dot on apple butter, and bake in a water bath.

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Serve warm with ice cream, caramel sauce, and dramatic shards of meringue.