Hooray for weekly meal plan day, friends! As ever, the dinner divas are here to help you figure out what to feed your family on busy weeknights.
And as a bonus, and because we love you, we always give you two “extras,” a side dish, dessert, cocktail or some other fun nibble you can make to enjoy whenever you like.
This week, we have a pasta pie you can serve as a hearty side dish or make into a light supper with a salad. And speaking of salad, we also have a salad in a jar–so easy to shake up and enjoy when you’re on the go.
Our other extra? A creamy, wonderful carrot cake dip! Let’s get to it, shall we?
I am almost 100% positive you’ll find at least a few recipes from this week’s menu plan that you’ll want to add to your dinner rotation.
And don’t forget that ham glaze–you’ll want that in a couple of weeks for Easter!
Thank you so much for spending some time with us today. Enjoy the meal plan, and let us know what you’re making!
Take care, and have a lovely day