http://pastrychefonline.com/blog Healthy Choices, Yes. But Always Leave Room for Dessert Thu, 23 Feb 2012 00:27:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6134 onlinepastrychef Thu, 23 Feb 2012 00:27:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6134 Yes, it originated in Quebec. It's very yum, and I actually have been looking into French Canadian desserts because of this one and as suggested y @JasonSandeman:disqus in his comment below. :) Yes, it originated in Quebec. It’s very yum, and I actually have been looking into French Canadian desserts because of this one and as suggested y @JasonSandeman:disqus in his comment below.

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6133 Lauremoyle Thu, 23 Feb 2012 00:11:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6133 Love that recipe: le dessert des chomeurs, je ne connaissais pas! Is it a French Canadian origin then? Keep recipes like that coming :) Love that recipe: le dessert des chomeurs, je ne connaissais pas! Is it a French Canadian origin then? Keep recipes like that coming

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6132 onlinepastrychef Wed, 22 Feb 2012 14:48:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6132 Sounds like I need to delve deeper into Canadian desserts. I am a Fan of maple syrup:) Sounds like I need to delve deeper into Canadian desserts. I am a Fan of maple syrup:)

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6131 Cumin Seed Exporter Wed, 22 Feb 2012 13:03:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6131 Pudding is very yummy dish. It can be best served as sweet dish. It is really delicious dish. Thanks for this sharing. Pudding is very yummy dish. It can be best served as sweet dish. It is really delicious dish. Thanks for this sharing.

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6130 Jason Sandeman Wed, 22 Feb 2012 05:51:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6130 Oh, now I must insist that you go to a Cabana a sucre! You would find this pouding chomeur there, as well as my favorites: Les oreilles de Chrisse, Saucisses des erables, crepes, chow chow, cretons, maple eggs, and other awesome maple syrup goodies.   Oh, now I must insist that you go to a Cabana a sucre! You would find this pouding chomeur there, as well as my favorites: Les oreilles de Chrisse, Saucisses des erables, crepes, chow chow, cretons, maple eggs, and other awesome maple syrup goodies.
 

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6129 onlinepastrychef Wed, 22 Feb 2012 02:19:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6129 Not bad, Maureen. I never took Spanish, so I'm woefully inept. Sigh. Not bad, Maureen. I never took Spanish, so I’m woefully inept. Sigh.

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6128 onlinepastrychef Wed, 22 Feb 2012 02:18:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6128  It was new to me, too. That's why we picked it! It is, indeed, both comforting and delicious, Yuri:)  It was new to me, too. That’s why we picked it! It is, indeed, both comforting and delicious, Yuri:)

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6127 onlinepastrychef Wed, 22 Feb 2012 02:18:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6127  It's a Quebec thing, if that makes you feel any better, TN! It are tasty, too!  It’s a Quebec thing, if that makes you feel any better, TN! It are tasty, too!

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6126 Tracey@Tangled Noodle Wed, 22 Feb 2012 02:15:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6126 Wait a minute: I grew up in Canada and never heard of this deliciousness! Someone needs to explain... At least thank you for revealing this glaring lack in my upbringing. ;-) Wait a minute: I grew up in Canada and never heard of this deliciousness! Someone needs to explain… At least thank you for revealing this glaring lack in my upbringing.

]]> http://pastrychefonline.com/blog/2012/02/21/food-52sday-recipe-interpretation-pudding-chomeur/#comment-6125 Yuri Wed, 22 Feb 2012 01:56:00 +0000 http://pastrychefonline.com/blog/?p=4530#comment-6125 New-to-me dessert :) looks comforting and delicious! New-to-me dessert looks comforting and delicious!

]]>