Category Archives: Uncategorized

Food 52sday Recipe Interpretation: Pudding Chomeur

Posted on February 21, 2012 by onlinepastrychef

I took French for 3 years. The first sentence I ever learned to say was “Je vais à la plage.” I have just told you that I am going to the beach.  But it’s a lie. I don’t even really like … Continue reading →

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A New Year’s Smackerel

Posted on January 4, 2012 by onlinepastrychef

Hello, friends, and Happy New Year–January 4, to be precise.  I trust your holidays were lovely. Ours were. The first of the year is the traditional time to Take Stock and set some goals, to close one chapter (or book) … Continue reading →

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Hammock Week: The Last Week of the Year is Always the Weirdest

Posted on December 28, 2011 by onlinepastrychef

Please click photo for attribution I’m not sure why that is.  It’s like there’s this huge build up to Christmas: frantic shopping and decorating and cooking and baking and partying and some worshiping and some more shopping and then some … Continue reading →

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My Wish for You, Now and in the New Year

Posted on December 19, 2011 by onlinepastrychef

Most likely I will be posting again this week, probably about Moravian Sugar Cake. If you’ve not heard of Said Treat, do tune it–it’s a simple but good one. It might be that I should stay away from Picnik, but … Continue reading →

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Pumpkin-Palooza–Pumpkin Recipe Round Up

Posted on November 3, 2011 by onlinepastrychef

If you’ve been hanging around here for more than a minute or two, you’ll have Noted that I’m on a bit of a Pumpkin Tear these days. But, I’m not the only one! So, I put out the word on … Continue reading →

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Yaga Stew, A Very Special Multi-Media Monday Edition of Sunday Suppers

Posted on October 3, 2011 by onlinepastrychef

Based on borscht, I chose to use pork ribs as the protein for Yaga Stew for what should be Obvious Reasons… My friend Jamie is a poet.  Not the tights-wearing, feathered-cap, Courtly type.  He’s more Poe-ish and Carroll-esque and darksome … Continue reading →

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Posted in Uncategorized | 5 Comments

Seven Posts

Posted on August 26, 2011 by onlinepastrychef

My friend Camille, from Croque Camille, has tagged me. I’ve been hit! And, as I await Aid in the ER, I am supposed to share with you Seven posts, each of which must meet certain criteria. It’s a blogging retrospective, … Continue reading →

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Peanut Butter Pie for My Beloved, for Mikey and for Linda (but she can only look at it)

Posted on August 12, 2011 by onlinepastrychef

@manda2177 is compiling a list of all the #apieformikey posts over at her place. Please stop by and share in the love.  The Food Network folks are doing the same, as well. Blogging is a weird thing.  Tweet with someone … Continue reading →

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Cinnamon-Orange Pound Cake–Pushing Back the Darkness with Pure, Simple Goodness

Posted on August 10, 2011 by onlinepastrychef

The first week in August, 2011 is behind me, and I was enjoying watching it recede in my rear-view mirror.  It was a rough one, what with losing Woods and my friend’s daughter’s diagnosis with leukemia, a disease with which … Continue reading →

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Preview the Cleeng Paid Content Interface

Posted on June 24, 2011 by onlinepastrychef

Hello, friends.  I have a quick favor to ask of you.  As you may or may not know by now, I will be offering all the materials that I develop for my Mentoring Sessions with my high school student for … Continue reading →

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