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Fillings
Fillings can elevate a rather boring cake into a multi-layered masterpiece. They make doughnuts worth biting into. They are the hidden, mysterious center of many a baked good. This is by no means an exhaustive list of fillings.
Heck, you could take a jar of fruit spread and use that as a filling if you want (and sometimes I do). Mix that jar of fruit spread with some whipped cream and stabilize the whole thing with gelatin, and you've got an easy mousse filling. Don't limit yourself; spread your creative pastry wings:-)
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