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Monthly Archives: October 2011
Pumpkin Cookie Extravaganza, Part Two
As I posted just a Wee Bit ago, I was in Pumpkin Cookie Mode today. First, I made what I’m calling Truly, Madly, Deeply Espresso Pumpkin Cookies. If you’d like that recipe, which is really quite Yummy, here you go. Continue reading…
Pumpkin Cookie Extravaganza, Part One
So, as soon as I found out it was Pumpkin Day, being a New Fan and all, I felt compelled to Make something Pumpkin-y. What? “You’ve already got four pumpkin posts in a row,” you say? I’m sorry. I can’t Continue reading…
Posted in recipes
Tagged cookie recipes, cookies, pumpkin cookie recipe, pumpkin cookies, pumpkin recipes
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PMAT Live! Episode 18 Making Chocolate From Scratch
You might think that the title up there is incomplete. “Making chocolate whats?” you might ask. Chocolate eggs? Chocolate cake? Chocolate mousse? No, dear friends, the title is correct. In the name of Crafting and Intrepid-ness, a local blogging friend, Continue reading…
Espresso Pumpkin Butter Sweet Rolls and Sticky Buns: Two, Two, Two Treats in One
In my career as a Human Being, I have had some interesting ideas: flour, water, sugar and pink food coloring to make a beverage for a tea party? Awesome! I’ve had some Terrible ideas: Gee, Greg (my younger brother), sorry Continue reading…
Espresso Pumpkin Butter, for Those Who Love a Pumpkin Pie Spice Latte
A few days ago, I asked what folks’ favorite pairing with coffee was, and I got a lot of great responses. Seems people like coffee with almost every flavor, from fruit to nuts to chocolate and caramel. And then someone Continue reading…
Posted in recipes
Tagged desserts, espresso pumpkin butter, pumpkin butter, pumpkin butter recipe, recipes
15 Comments
Pumpkin Chai Panna Cotta
I like black tea with milk and sugar. I like spiced tea and herbal tea with honey. I usually Do Not Want spicy-milky tea. So, chai and I have never really been friends. You just need to know that up Continue reading…
Sunday Suppers: Cajun Fusion Chili
This is a classic example of a Make Do with What’s On Hand meal. The happy thing about this particular meal was that we didn’t just make do–we ate Very, Very Well. Friends Thomas and Roberta brought us a baggie Continue reading…
Posted in recipes, Sunday Suppers
Tagged Cajun chili, chili recipes, crock pot meals, Sunday Suppers
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Yaga Stew, A Very Special Multi-Media Monday Edition of Sunday Suppers
Based on borscht, I chose to use pork ribs as the protein for Yaga Stew for what should be Obvious Reasons… My friend Jamie is a poet. Not the tights-wearing, feathered-cap, Courtly type. He’s more Poe-ish and Carroll-esque and darksome Continue reading…
Posted in recipes, Uncategorized
Tagged Baba Yaga, beet stew, borscht, Cornerboys, Jamieson Ridenour, pork and beet stew, The House of the Yaga
6 Comments
